About Us

 

Founded in 1980 by Hüseyin Çeçen in a humble 150-square-meter workshop in Konya, Kevser Şekerleme is a deeply rooted company that carries on the traditional art of Turkish confectionery. This journey of flavor began with lokum (Turkish Delight) and cezerye, quickly growing to earn a respected place in the sector thanks to our founder's experience and determination.

In 1997, the company became more professional and corporatized under the name Kevser Şekerleme Ltd. Şti., led by Ömer Çeçen. Under his leadership, we have continued to grow without compromising on our principles of hygiene, quality, and customer satisfaction. Over time, we expanded our production area to 2,000 square meters and diversified our product portfolio to include traditional flavors like Akide Şekeri, Mevlana Şekeri, Hurma şekeri, and gift-packaged Turkish Delight varieties.

Today, with our brands Kevbon, River, and Şeker Diyarı, we have a strong presence in both local and international markets. We are dedicated to delivering our exquisite flavors to all corners of the world through global trade.

At our manufacturing facility in Konya, it is our main goal to introduce lokum, ( Turkish Delight ) the gateway to traditional Turkish flavors, to international markets. With our strength in lokum export, we deliver this unique taste to many countries and continue to build new business partnerships. As we move confidently into the future, we remain committed to our mission of delivering the highest quality.